In addition to the main part is the tuber, The leaves of sweet potato used as a vegetable. Frozen sweet potato leaves is one of the frozen vegetable products in Vietnam that is exported through many countries.

sweet potato leaves
Fresh Sweet Potato Leaves

In traditional medicine, sweet potato leaves have been considered as a medicine, effecting to strengthen health, help enhance eyesight, cure jaundice, irregular menstruation, men and women …

The leaves of sweet potato is better in tubers such as Vitamin B6 in Sweet potato leaves 3 times higher , vitamin C 5 times higher, Viboflavin 10 times higher.

Sweet potatoes are easy to grow, grow fast and have less pests. After one month of planting, You  start to  harvest, the harvesting time lasts from 4 to 5 months. Due to increasing demand and export, this kind of production is growing more and more

Frozen sweet potato leaves production process

The leaves of sweet potato will be harvested in morning or afternoon, the leaves do not wilt and retain nutrients in this time. The leaves are bundled and shipped immediately to the factory.  Workers remove bad leaves, stem and put them into big basket.

Fresh Sweet Potato Leaves
Fresh Sweet Potato Leaves in factory after harvesting

The leaves will be soaked and washed with clean water.

Fresh Sweet Potato Leaves
Fresh Sweet Potato Leaves washing

After washing, the sweet potato leaves are moved to the slice/ mince area or packing area if it is a frozen sweet potato leaves whole.

Washed  Sweet Potato Leaves
Sweet Potato Leaves Washed

Sweet Potato Leaves Slicing
Sweet Potato Leaves cuting by machine

Sweet Potato Leaves Sliced
Sweet Potato Leaves cut

Sweet Potato Leaves Sliced
 Sweet potato leaves cut are quantified and put into bags

The sweet potato leaves cut are packed in plastic with different sizes like 500g, 1kg

Sliced Sweet Potato Leaves packed in plastic

Sweet Potato Leaves cut are packed in plastic and will be frozen at a temperature of – 40 to – 35 degrees Celsius

Frozen Sweet Potato Leaves

This products have a shelf life of 24 months, if they are stored at -18 degrees Celsius